Monthly Archives: November 2011

I almost forgot one other delightful vegan dish we discovered this Fall: Sweet Potato – Beet Stacks.  The original recipe (non-vegan) was here on the web.  I substituted Isa Chandra Moskowitz’s Cashew Ricotta for the goat cheese, and we were … Continue reading →

I have so much to tell you!  I’ve been away from blogging for six weeks, but not from cooking.  In fact, in addition to the teaching work, this has been a very productive period in our kitchen.  Among the most … Continue reading →