Monthly Archives: February 2016

Snack and Wine-Tasting, followed by Crab Cakes for Dinner

Our friends are leaving this Friday for Hawaii until April 1.  Can’t say that we blame them for that — the worst of this New England weather is yet to come.  In any case, it was a good excuse to … Continue reading

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Four Whole Grain Loaves

This past weekend I went back to bread baking.  I was eager to enjoy my own whole grain breads with the magnificent Kite Hill Almond-based vegan cheeses.  So I made two full recipes of bread — four loaves, two each … Continue reading

Posted in Almost-Vegan, Food, Vegan | Leave a comment