Monthly Archives: August 2026

Wirecutter, ChatGPT and I Explore Butler’s Gold Flour

This morning I tried a new flour for my sourdough breads — Butler’s Gold from Barton Springs Mill. I was eager to see how the bread turned out. ChatGPT outlined a recipe of 40% Butler’s Gold and 60% strong bread … Continue reading

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Polenta with Summertime Vegetables

My wife does a terrific job cooking polenta. Normally, we save these dishes for autumn and winter, but sometimes she makes it in the summer, when we are blessed with marvelous vegetables from nearby farms. In this case, she chose … Continue reading

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Making Paella with ChatGPT

I am finding ChatGPT increasingly helpful, to the point that I use this AI tool almost every day. You have probably seen my post recently where it was valuable in my sourdough bread-making. Today’s example will show you how the … Continue reading

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