Monthly Archives: September 2018

Farmers Markets, Whole Grain Rye Levain, Bulgarian Cheese, and Italian Wine

Two weekends ago I was able to delight in fresh vegetables from nearby sustainable farms, bake some fresh breads, and drink favorite wines from Italy.  What could be better than that? Here is some of my haul from the farmers: … Continue reading

Posted in Almost-Vegan, Food, Vegetarian, Wine | Leave a comment

Food Conversations with My Body

Some days I wake up with the knowledge that today will not be all vegan or vegetarian.  Fortunately, my body and I have a good relationship after all these years.  Therefore, we have conversations like this: ” How do you … Continue reading

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