Monthly Archives: July 2026

Pan-Roasted Corn Risotto & Side Order of Coosa Zucchini

Posted on July 30, 2026 by dgourmac

I’ve never been enthusiastic about coosa zucchini. I usually find it bland and uninteresting. Tonight I decided to treat it differently: a screaming-hot pan for deep caramelization, garlic added at the end, fresh basil from the garden, lemon, and Gustiamo … Continue reading →

Posted in Food, Wine, Almost-Vegan, Vegetarian | Leave a comment