Category Archives: Wine

Vegan Delights: Open-Faced Sandwiches

On our first trip to Europe (1968), we discovered the joys of open-faced sandwiches in Copenhagen: colorful, flavorful combinations of food and well-textured bread combined to create delicious and easy-to-eat simple meals.  They were ideal lunches, and were beautifully adapted … Continue reading

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The Party’s Over….

…but it sure was fun!  My deepest thanks to family, friends and The Steep Canyon Rangers, who made this the best birthday celebration ever. The food and wine were a raving success, for vegans, vegetarians, Kosherians, and omnivorians alike.  (Some … Continue reading

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Party for Dexter

Dexter will be four in about a week, and today was his party.  Parents, grandparents, family all gathered to celebrate the event.  Peter and Karen were gracious hosts, and their swimming pool provided respite from the nearly 100-degree heat.  The … Continue reading

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If you are ever in Glastonbury…

Had a chance to meet with Connie this week, and we went to lunch at Bricco’s Trattoria in Glastonbury, CT.  It was superb. She had a salad with arugula and other greens, a salmon fillet and a glass of Prosecco. … Continue reading

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Novel (but Good) Vegan Grilling

Inspiration for good meals comes from a variety of places.  For tonight, the sources included fine ingredients from the market (acorn squash, firm green cabbage, organic arugula, perfect avocados and mangoes), research from the Internet (how to grill acorn squash), … Continue reading

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Peppers Agrodolce

One of the easiest, most delicious and most versatile vegetable preparations is sauteed sweet peppers (red, yellow, orange or any combination of these), finished with some wine vinegar.  When marketing, we say Pepperoni in Agrodolce: Agro (sour), Dolce (sweet). So … Continue reading

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Ode to George Lang

I don’t have many heroes, but if I was ever inspired by an individual’s story, character, humor, accomplishments, lust for life — and yes, food — George Lang would be one of those heroes. Last year, not long after I … Continue reading

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The Hedonistic Vegan

Some of you know me well enough that you would not be at all surprised if I were described as a devout hedonist.  So, you are wondering, how can you possibly square that with being a vegan?  Isn’t that a … Continue reading

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New York again…just for food, drink and walking

With Barbara off to Seattle last weekend, and since I was starting my second week as a vegan, I drove back to Gotham for a two-day expedition of some favorite activities.  There were three main objectives: have dinner with David … Continue reading

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Wine 101, Webb, Sarah and the North Fork

Two weeks ago was the annual Wine 101 adventure at Webb with the Class of 2011.  What made it even more special was that Sarah came along with me — her first visit ever there.  We also had beautiful weather, … Continue reading

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