Category Archives: Wine

Salmagundi — A Most Unlikely Combination for Lunch

Posted on August 22, 2014 by dgourmac

Salmagundi is a hodgepodge dish of all kinds of things — apparently from the French word ‘salmagondis‘.  It’s the only way I can describe what I had for lunch today. I started by going through the refrigerator with these questions … Continue reading →

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Two Mid-August Lunches

Posted on August 17, 2014 by dgourmac

I do enjoy lunches so much.  Here are two of my recent favorites. Birthday Lunch.  The first was to celebrate my birthday a few days ago.  I had gone to the North End the previous week to replenish my supply … Continue reading →

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Late July: Wine Cellar Reorganization, More Good Food and Wine

Posted on August 17, 2014 by dgourmac

One of the big events this summer was the reorganization of my wine cellar.  The prime mover on this was my friend David, who was aghast back in May when he looked at the over-crowding and lack of any semblance … Continue reading →

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So Many Good Meals, So Few Blog Posts….

Posted on August 17, 2014 by dgourmac

This will be my catch-up entry (no, NOT ketchup, don’t use it) for the summer.  I haven’t posted anything for more than a month.  Sure, I have good excuses, but you don’t want to hear them anyway.  So I will … Continue reading →

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Casarecce for Dinner

Posted on June 14, 2014 by dgourmac

I love the artisans in Italy.  They make things of such high quality: products that give great pleasure and satisfaction to those who appreciate them.  Over the years, I’ve experienced this with apparel, ceramics, jewelry, art, leather goods, and of … Continue reading →

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Fava Bean Purée (not Santorini) with Grilled Homemade Whole-Grain Bread

Posted on June 13, 2014 by dgourmac

This week was purée week for lunches.  I stopped at a local organic farm for some arugula, from which I made an arugula pesto (as a bonus I got some stinging nettles for tea and other purposes).  Inspired by the Santorini-style … Continue reading →

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Greek-Inspired Dinner with Friends

Posted on June 13, 2014 by dgourmac

As you may have seen from my recent posts, I enjoyed the food in Santorini immensely.  After being home for a few days, I wanted to cook again, and last weekend had our good friends over for dinner inspired by … Continue reading →

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More Santorini Food and Wine (Part 2)

Posted on June 12, 2014 by dgourmac

If this is your first visit to my blog, you may wish to look at the previous post, since this one is a continuation of my food and wine explorations of Santorini.   Grilled One of the simpler meals I had … Continue reading →

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Santorini Food and Wine

Posted on June 12, 2014 by dgourmac

My first meal on Santorini was at Taverna Katina on the day I arrived.  Nicoletta had recommended the Melanzane Salata (Eggplant Salad), so I chose that and an Arugula Salad with some bread for a light lunch.  I also ordered … Continue reading →

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Santorini Sunshine

Posted on June 11, 2014 by dgourmac

Why Santorini? Ever since I saw the first photos of the white cliff homes posed dramatically in brilliant sunshine against the rich blues of the roof paint and the Aegean Sea, I was always attracted to this island.  Then I … Continue reading →

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