Author Archives: dgourmac

Tongli & Suzhou — 2 hours and 1,000 years from Shanghai

Posted on April 7, 2011 by dgourmac

On Tuesday we had an opportunity to visit two ancient water towns not far from Shanghai in kilometers, but a long way in history.  With marvelous guiding and translations from Jon’s colleague, Tim, we went to Tongli first, and then … Continue reading →

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Shanghai

Posted on April 7, 2011 by dgourmac

Now we are in Shanghai, a most modern city, whose population just reached 22 million people.  We walked around a bit along the river, across from the Bund, and took in the dramatic sights of the city.  Enjoyed lunch at an … Continue reading →

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Beijing – The Summer Palace

Posted on April 7, 2011 by dgourmac

“The Summer Palace, in the Haidian District, northwest of central Beijing, is said to be the best preserved imperial garden in the world, and the largest of its kind still in existence in modern China.  It’s hardly surprising that, during … Continue reading →

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Forbidden City

Posted on April 2, 2011 by dgourmac

Today we explored the Forbidden City.  It was a perfectly lovely, sunny and comfortable Spring day in Beijing.  Our student guide, Feng, brought us to Tiananmen Square and then into The Forbidden City.  We walked through the massive and beautiful … Continue reading →

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In Beijing…

Posted on March 31, 2011 by dgourmac

So far the visit to Beijing has been marvelous.  Warm hospitality from our hosts, excellent food (Peking Duck, abalone, Kung Pao chicken, traditional Beijing noodle dishes, etc.), and an impressive visit to The Great Wall. photo by Aaron, Great Wall … Continue reading →

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Dinner Highlights — Allusions to Venice

Posted on March 21, 2011 by dgourmac

Some days are better than others.  Today was one of the better ones, in spite of the snow that reappeared just as the last piles were melting from the grass. Of course, the topic is food, and I’m speaking particularly … Continue reading →

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Working Lunch

Posted on March 12, 2011 by dgourmac

Tim’s first draft of his Master’s thesis had been on my desk for some time now, so today is the day I tackle reading and editing. On the other hand, it is Saturday, and I have the kitchen all to … Continue reading →

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Barbara Weiss Quilts

Posted on March 10, 2011 by dgourmac

Barbara’s quilting is more amazing every day.  More people are inquiring about her work, so I thought I would publish a list of websites that feature some of her masterpieces. Here is the list: Web Pages featuring Barbara Weiss Quilts … Continue reading →

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Colour and Camouflage

Posted on March 8, 2011 by dgourmac

Today’s photos provide a contrast between the brilliant colors of Barbara’s quilt material and the natural camouflage possessed by the deer in our woods.

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The Legacy of Ken Olsen

Posted on February 25, 2011 by dgourmac

Please watch this.

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