Monthly Archives: January 2024

Fregula with Shrimp and Tomatoes

Here’s a new one for your repertoire: Fregula (or Fregola) with Shrimp and Tomatoes. It is colorful, delicious, and made with an unusual pasta. I’ve cooked this pasta a few times previously but knew very little about it, except that it was … Continue reading

Posted in Food, Wine | Leave a comment

My Friuli Frittata and Other Goodies

My first visit to Friuli in northeastern Italy was in 2015. It was guided by food and wine attractions, of course. Two of my wine importer friends — Jan and Gemma — connected me with Edi and Kristian Keber and with Ferdinando … Continue reading

Posted in Bread, Food, Vegan, Vegetarian, Wine | Leave a comment

2024 Week One

Traditional Japanese Lunch. The first week of the new year has been one triumph over another in the culinary department. It began with an authentic Japanese lunch on New Year’s Day, prepared entirely by the wife of a colleague. It was amazing! Sourdough … Continue reading

Posted in Food, Vegetarian, Wine | Leave a comment

Year-End Photo Log

The last two weeks of the year did not produce any major stories to add to this blog. There were a few photos of highlights that I captured and wanted to share with you, so they are collected below. Happy New … Continue reading

Posted in Food, Greek food, Vegetarian, Wine | Leave a comment